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Cabbage Microgreens

A stunning microgreen bursting with color and flavor. Red Cabbage has one of the highest concentration of Vitamins C, E, K, and Beta Carotene than any other microgreen. My friends...That is what's called a SUPERFOOD! This tasty microgreen is a perfect garnish or addition to any soup, salad or sandwich.

TASTE:

Mild Cabbage Flavor. Slim stems.

NUTRITIONAL CONTENT:

High in vitamin A, B-Complex, Vitamin C, Vitamin E, and Vitamin K. A great source of Fiber, Thiamin, Folate, Riboflavin, Calcium, Magnesium, Iron, Potassium and Manganese. Scientific studies have shown that this combination of vitamins and minerals have major health benefits.

HEALTH BENEFITS:

Weight Management
Prevents Ulcers
Protects Eyesight
Blood Sugar Regulation (Great for Diabetics)
Prevents Premature Aging
Healthy Bone Development (Calcium)
Strengthens Immune System
Helps Protect Against Alzheimer's
Prevents Cancer (Due to the Anthocyanins and indoles compounds - Purple Color)

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